Servings:2 | Calories:399 | Total Fat:29g | Chol:94mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
Sat Fat 18g
Total Carb 19g
29% Gruyere cheese
25% Unsalted butter
25% Gouda cheese
19% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 tbsp. unsalted butter, divided 1 large yellow onion, halved and thinly sliced Pinch of sugar Kosher salt and freshly ground pepper, to taste 3/4 tsp. minced fresh thyme leaves Splash of dry white wine* 4 baguette slices, cut on an extreme diagonal for maximum surface area Thinly sliced Gouda cheese (about 2 oz.) Thinly sliced Gruyere cheese (about 2 oz.) 1 clove garlic, peeled
Directions : View recipe directions on annies-eats.com