Servings:1 | Calories:401 | Total Fat:27g | Chol:31mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 8g
40 %
Total Carb 34g
11 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 31mg
10 %
Sodium 2347mg
98 %
Protein 7g
13 %
Calories:
31% Oil
28% French baguette
25% Butter
14% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon each grapeseed (or olive) oil and butter, for frying 2 slices of french baguette or french bread 1 tablespoon softened butter enough shredded gruyere cheese to generously cover both slices of bread fresh thyme leaves salt and pepper to taste
Directions : View recipe directions on tastespotting.com
