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photo Flank Steak with Mushroom Sauce Recipe | Say Mmm

Flank Steak with Mushroom Sauce

Trendy and tasty, this skillet recipe is a simple and delicious way to prepare flank steak...and the flavorful sauce is absolutely divine!
4 Servings - 40 min - allrecipes.com
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Servings:4  | Calories:243 | Total Fat:18g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 7g
35 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 56mg
19 %
Sodium 830mg
35 %
Protein 18g
36 %
Calories:
40% Beef flank steak
25% Olive oil
20% Butter
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons olive oil
1 beef flank steak
2 tablespoons butter
8 ounces mushrooms, sliced
1 shallot, diced
1 clove garlic, minced
1 tablespoon chopped fresh rosemary leaves
2 packets Swanson Flavor Boost Concentrated Beef Broth
1/4 cup water

 Directions : View recipe directions on allrecipes.com
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