Slight twist to an old favorite. Chili powder gives the potatoes and onions in this recipe some zing! I make these for breakfast every Sunday, and my family loves them!
Servings:4 | Calories:472 | Total Fat:27g | Chol:30mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 8g
40 %
Total Carb 47g
16 %
Fiber 6g
24 %
Sugars 5g
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Cholesterol 30mg
10 %
Sodium 2020mg
84 %
Protein 13g
26 %
Calories:
39% Red potatoes
31% Extra virgin olive oil
24% Shredded Cheddar cheese
4% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
5 medium red potatoes, diced with peel 1 medium onion, chopped 1 tablespoon garlic powder 1 tablespoon kosher salt 2 teaspoons chili powder 1/4 cup extra virgin olive oil 1 cup shredded Cheddar cheese (optional)
Directions : View recipe directions on allrecipes.com
