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photo Doughnuts with Burnt Caramel and Sea Salt Recipe | Say Mmm

Doughnuts with Burnt Caramel and Sea Salt

Fresh homemade doughnuts are fabulous when glazed with burnt caramel sauce and a touch of sea salt. This donut recipe is sure to be a hit.
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Servings:??  | Calories:3460 | Total Fat:147g  | Chol:689mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 147g
226 %
Sat Fat 88g
441 %
Total Carb 456g
152 %
Fiber 14g
55 %
Sugars 75g
Cholesterol 689mg
230 %
Sodium 999mg
42 %
Protein 74g
149 %
52% All-Purpose Flour
32% Unsalted Butter
7% Others combined
6% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 1/8 c (270ml) Milk
1/4 c (50g) Sugar
1 pkg (2 1/4 t or 8g) Active Dry Yeast
2/3 c (140g) unsalted Butter
2 lrg Eggs, beaten
4 c (500g) All-Purpose Flour
1/4 t (2g) Sea Salt

Directions : View recipe directions on
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