Servings:?? | Calories:3460 | Total Fat:147g | Chol:689mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 147g
226 %
Sat Fat 88g
441 %
Total Carb 456g
152 %
Fiber 14g
55 %
Sugars 75g
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Cholesterol 689mg
230 %
Sodium 999mg
42 %
Protein 74g
149 %
Calories:
52% All-Purpose Flour
32% Unsalted Butter
7% Others combined
6% Sugar
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/8 c (270ml) Milk 1/4 c (50g) Sugar 1 pkg (2 1/4 t or 8g) Active Dry Yeast 2/3 c (140g) unsalted Butter 2 lrg Eggs, beaten 4 c (500g) All-Purpose Flour 1/4 t (2g) Sea Salt
Directions : View recipe directions on whiteonricecouple.com
