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Double Orange Glazed Pork Chops

This Double Orange Glazed Pork Chops recipe contains vegetable oil, unsalted butter, bone-in pork loin chops, orange marmalade, orange juice and more.
4 Servings - 35 min - foodnetwork.com
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Servings:4  | Calories:332 | Total Fat:25g  | Chol:59mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 7g
35 %
Total Carb 19g
6 %
Fiber 1g
4 %
Sugars 14g
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Cholesterol 59mg
20 %
Sodium 622mg
26 %
Protein 13g
25 %
Calories:
37% Vegetable oil
23% Unsalted butter
21% Bone-in pork loin chops
17% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup freshly squeezed orange juice
1/3 cup orange marmalade
3 tablespoons unsalted butter
4 tablespoons vegetable oil
4 (8 ounce) center-cut, bone-in pork loin chops, 1/2 inch thick
1 teaspoon salt
1/4 teaspoon freshly ground black pepper

Directions : View recipe directions on foodnetwork.com
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