Servings:?? | Calories:3988 | Total Fat:224g | Chol:638mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 224g
345 %
Sat Fat 113g
563 %
Total Carb 469g
156 %
Fiber 29g
117 %
Sugars 327g
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Cholesterol 638mg
213 %
Sodium 3114mg
130 %
Protein 69g
137 %
Calories:
38% Peanut Butter Cups
26% Others combined
20% Unsalted butter
14% Granulated sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 Tbsp unsalted butter 2 oz bittersweet chocolate, roughly chopped (I used Ghiradelli) 1/2 cup (1.5 oz) Dutch processed cocoa (or regular if that’s what you’ve got handy) 3/4 cup (3.75 oz) All-purpose flour 1/2 tsp baking soda 3/4 tsp baking powder 2 eggs 3/4 cup (5.25 oz) granulated sugar 1/2 tsp salt 1/2 cup (4 oz) sour cream (you could use reduced fat, but really…why bother) 12-15 mini Reese’s Peanut Butter Cups
Directions : View recipe directions on somethingshinyblog.com
