Servings:10 | Calories:405 | Total Fat:28g | Chol:105mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 11g
55 %
Total Carb 12g
4 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 105mg
35 %
Sodium 305mg
13 %
Protein 27g
54 %
Calories:
79% Pork shoulder
10% Sour cream
7% Green chili
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 lbs pork shoulder 28 oz can of green chili enchilada sauce 7 oz can of diced green chili's 1 tsp cumin pinch of salt pinch of pepper 2 chopped cloves of garlic 1 medium onion 1/2 bottle of mexican beer(i use Pacifico) 1 cup sour cream
Directions : View recipe directions on grouprecipes.com
