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photo Chile Verde Pork Recipe | Say Mmm

Chile Verde Pork

Authentic pork chile verde with tender pieces of pork, slow cooked in a homemade green chili sauce (salsa verde). Served alongside tortillas, rice and beans.
8 Servings - 2 hr 50 min - tastesbetterfromscratch.com
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Servings:8  | Calories:495 | Total Fat:36g  | Chol:121mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 11g
55 %
Total Carb 12g
4 %
Fiber 3g
12 %
Sugars 6g
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Cholesterol 121mg
40 %
Sodium 375mg
16 %
Protein 32g
65 %
Calories:
81% Pork shoulder
7% Others combined
6% Oil
5% Tomatillos
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 pounds pork loin or pork shoulder , trimmed of fat and cut into 1’’ pieces
salt and freshly ground black pepper
2 Tablespoons oil (vegetable or canola oil)
1 large yellow onion , chopped
3 cloves garlic , minced
1/2 Tablespoon ground cumin
1/2 Tablespoon dried oregano leaves
2 cups low-sodium chicken broth
4 fresh poblano chiles , seeded and sliced in half
2 fresh jalapeño peppers , seeded and sliced in half (*see note)
1.5 pounds fresh tomatillos , husks removed
1/2 cup fresh cilantro , coarsely chopped

 Directions : View recipe directions on tastesbetterfromscratch.com
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