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Crispy-Topped Creamy Spinach

Turn your spinach blahs into spinach ahhs with our crispy cracker-and-Cheddar-topped dish. Your family will enjoy every bite of this creamy veggie side.
12 Servings - 35 min - kraftrecipes.com
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Servings:12  | Calories:164 | Total Fat:14g  | Chol:51mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 5g
25 %
Total Carb 7g
2 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 51mg
17 %
Sodium 262mg
11 %
Protein 4g
9 %
Calories:
39% PHILADELPHIA Chive & Onion Cream Cheese Spread
27% KRAFT Ranch Dressing
18% RITZ Crackers
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pkg. (10 oz. each) frozen chopped spinach , thawed, well drained
1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2 cup KRAFT Ranch Dressing
2 eggs , beaten
1-1/2 cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA , divided
24 RITZ Crackers , crushed (about 1 cup), divided

Directions : View recipe directions on kraftrecipes.com
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