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Crispy Potato Wedges

'French -fry fans will fall for this easy oven-baked variety and never miss the fat,' assured Ruby Williams of Bogalusa, Louisiana. Try pairing the seasoned wedges with everything from hot dogs and hamburgers to chicken strips and fish.
4 Servings - 55 min - allrecipes.com
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Servings:4  | Calories:196 | Total Fat:4g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 0g
0 %
Total Carb 37g
12 %
Fiber 5g
20 %
Sugars 2g
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Cholesterol 0mg
0 %
Sodium 187mg
8 %
Protein 4g
9 %
Calories:
83% Baking potatoes
16% Canola oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 medium baking potatoes
1 tablespoon canola oil
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper

Directions : View recipe directions on allrecipes.com
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