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photo Crispy Potato Cake Recipe | Say Mmm

Crispy Potato Cake

This Crispy Potato Cake recipe contains russet potatoes, vegetable oil, butter, parsley leaves, kosher salt.
4 Servings - 30 min - foodnetwork.com
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Servings:4  | Calories:260 | Total Fat:13g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 4g
20 %
Total Carb 33g
11 %
Fiber 2g
8 %
Sugars 1g
---
Cholesterol 15mg
5 %
Sodium 545mg
23 %
Protein 4g
8 %
Calories:
56% Russet potatoes
24% Vegetable oil
19% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons vegetable oil
2 tablespoons butter
2 large russet potatoes, peeled and grated
Kosher salt and freshly ground black pepper
2 tablespoons freshly chopped parsley leaves

 Directions : View recipe directions on foodnetwork.com
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