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Crispy Orange Beef

A delicious crispy and sweet, yet mildly spiced beef stir-fry recipe served with steamed rice and broccoli.
6 Servings - 35 min - allrecipes.com
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Servings:6  | Calories:1066 | Total Fat:81g  | Chol:68mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 81g
125 %
Sat Fat 5g
25 %
Total Carb 54g
18 %
Fiber 5g
20 %
Sugars 15g
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Cholesterol 68mg
23 %
Sodium 644mg
27 %
Protein 32g
64 %
Calories:
62% Oil for frying
13% Beef top sirloin
12% Others combined
10% Long grain rice
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pounds beef top sirloin, thinly sliced
1/3 cup white sugar
1/3 cup rice wine vinegar
2 tablespoons frozen orange juice concentrate
1 teaspoon salt
1 tablespoon soy sauce
1 cup long grain rice
2 cups water
1/4 cup cornstarch
2 teaspoons orange zest
3 tablespoons grated fresh ginger
1 1/2 tablespoons minced garlic
8 broccoli florets, lightly steamed or blanched
2 cups oil for frying

Directions : View recipe directions on allrecipes.com
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