Servings:?? | Calories:1384 | Total Fat:41g | Chol:86mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 41g
Sat Fat 18g
Total Carb 214g
54% Vegetable stock
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
5 cups vegetable stock 1 - 2 potatoes, peeled and cut into small pieces 1/2 - 3/4 lb spinach, carefully cleaned Juice of 1/2 lemon 1/2 cup cream or half and half (omit for vegan version) Salt and pepper to taste
Directions : View recipe directions on treehugger.com