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Creamy Roast Beef Sandwiches

Pita breads stuffed with deli roast beef, tomatoes and lettuce are served with a warm cream cheese sauce flavored with cooked onions and horseradish.
6 Servings - 35 min - kraftrecipes.com
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Servings:6  | Calories:287 | Total Fat:15g  | Chol:74mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 8g
40 %
Total Carb 19g
6 %
Fiber 2g
8 %
Sugars 4g
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Cholesterol 74mg
25 %
Sodium 1087mg
45 %
Protein 19g
37 %
Calories:
33% PHILADELPHIA Cream Cheese
30% Shaved deli roast beef
19% Pita breads
16% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup sliced onions , separated into rings
1 Tbsp. butter or margarine
6 oz. (3 / 4 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed
1/2 cup milk
1 Tbsp. KRAFT Prepared Horseradish
6 pita breads , cut in half
1 lb. shaved deli roast beef
2 medium tomatoes , chopped
2 cups shredded lettuce

Directions : View recipe directions on kraftrecipes.com
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