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photo Creamy Parmesan Scalloped Potatoes Recipe | Say Mmm

Creamy Parmesan Scalloped Potatoes

These scalloped potatoes are tender, creamy and so delicious!  The parmesan cheese adds such amazing flavor and these are a must make side dish!  These make such a great side dish!  They go perfect with Classic Honey Glazed Ham, Garlic Butter Prime Rib, or Skillet Salisbury Steak! Scalloped Potato Recipe I love that daylight savings…
6 Servings - 1 hr 20 min -
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Servings:6  | Calories:448 | Total Fat:31g  | Chol:105mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 19g
95 %
Total Carb 32g
11 %
Fiber 2g
8 %
Sugars 1g
Cholesterol 105mg
35 %
Sodium 588mg
24 %
Protein 13g
26 %
43% Whipping cream
26% Russet potatoes
17% Others combined
11% Shredded mozzarella cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 tablespoons butter
2 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 1/2 cup whipping cream can also use half and half
1/2 cup grated Parmesan cheese divided
1 cup shredded mozzarella cheese divided
2 pounds russet potatoes peeled and sliced about 1/8 inch thick
Snipped fresh chives for garnish

Directions : View recipe directions on
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