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Cantaloupe Cream Pie

This recipe contains pie shell, cantaloupe, sugar, all-purpose flour, heavy cream and more.
6 Servings - 20 min - justapinch.com
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Servings:6  | Calories:236 | Total Fat:11g  | Chol:34mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 5g
25 %
Total Carb 31g
10 %
Fiber 1g
4 %
Sugars 11g
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Cholesterol 34mg
11 %
Sodium 174mg
7 %
Protein 3g
6 %
Calories:
64% Pie shell
16% Others combined
13% Cantaloupe
5% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 c
sugar
2 Tbsp
all-purpose flour
3
eggs, beaten
1 1/2 c
cantaloupe, pureed
1 tsp
vanilla flavoring
2 Tbsp
butter, salted
1
9 in pie shell, baked
1 c
heavy cream, whipped

Directions : View recipe directions on justapinch.com
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