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Creamy Beef Pasta (Cookiesandcups)

This recipe contains rotini pasta, lean ground beef, sharp cheddar cheese, heavy cream, olive oil and more.
6 Servings - 30 min - cookiesandcups.com
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Servings:6  | Calories:880 | Total Fat:47g  | Chol:185mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 47g
72 %
Sat Fat 23g
115 %
Total Carb 69g
23 %
Fiber 9g
36 %
Sugars 1g
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Cholesterol 185mg
62 %
Sodium 1385mg
58 %
Protein 47g
94 %
Calories:
30% Rotini pasta
30% Lean ground beef
23% Others combined
15% Sharp cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons olive oil
1 small yellow onion, diced (about a cup)
2 pounds lean ground beef
3 cloves garlic, minced
1 teaspoon dried basil
1 teaspoon dried oregano
2 teaspoons kosher salt
1/2 teaspoon crushed red pepper
1/4 cup flour
1 (28- ounce) can tomato sauce
1 cup beef broth
1 pound Rotini pasta
1 cup heavy cream
2 cups grated sharp cheddar cheese

optional – garnish with parsley (fresh or dried)

Directions : View recipe directions on cookiesandcups.com
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