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photo Creamy Pesto-Stuffed Shells Recipe | Say Mmm

Creamy Pesto-Stuffed Shells

This Creamy Pesto-Stuffed Shells recipe contains philadelphia pesto, jumbo pasta shells, lean ground beef, spaghetti sauce, kraft grated parmesan cheese and more.
6 Servings - 1 hr - kraftrecipes.com
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Servings:6  | Calories:931 | Total Fat:60g  | Chol:55mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 60g
92 %
Sat Fat 11g
55 %
Total Carb 75g
25 %
Fiber 11g
44 %
Sugars 7g
---
Cholesterol 55mg
18 %
Sodium 443mg
18 %
Protein 25g
49 %
Calories:
44% PHILADELPHIA Pesto
30% Jumbo pasta shells
14% Lean ground beef
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

24 jumbo pasta shells , uncooked
1 lb. lean ground beef
1 small onion , chopped
1 tub (10 oz.) PHILADELPHIA Creamy Pesto Cooking Creme , divided
1 cup POLLY-O Natural Part Skim Ricotta Cheese
1 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA , divided
1/4 cup KRAFT Grated Parmesan Cheese
2 cups spaghetti sauce , divided
2 Tbsp. milk

 Directions : View recipe directions on kraftrecipes.com
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