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Almond Shortbread Cookies

Almond Shortbread has a lovely sandy texture and a subtle almond flavor that comes from adding almond flour (meal) to the batter.
12 Servings -
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Servings:12  | Calories:158 | Total Fat:10g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 15g
5 %
Fiber 2g
8 %
Sugars 5g
Cholesterol 10mg
3 %
Sodium 20mg
1 %
Protein 4g
7 %
43% Flaked almonds
21% Unsalted butter
19% Others combined
16% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/2 cup (1 stick) (113 grams) unsalted butter, room temperature
1/4 cup (50 grams) granulated white sugar
1/2 teaspoon pure vanilla extract
2/3 cup (85 grams) all-purpose flour
1/3 cup (30 grams) almond flour (meal)
2 tablespoons (15 grams) rice flour or cornstarch (corn flour)
1/8 teaspoon salt
Flaked almonds for decorating the top of the shortbread (optional)

Directions : View recipe directions on
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