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photo Classic Vanilla Butter Cake Recipe | Say Mmm

Classic Vanilla Butter Cake

I adore vanilla cake.
8 Servings - sweetapolita.com
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Servings:8  | Calories:731 | Total Fat:10g  | Chol:120mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 5g
25 %
Total Carb 150g
50 %
Fiber 1g
4 %
Sugars 108g
---
Cholesterol 120mg
40 %
Sodium 474mg
20 %
Protein 9g
18 %
Calories:
30% Icing sugar
26% Granulated sugar
25% Cake flour
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 large eggs (separated), at room temperature
3 1/2 cups (420 g / 14.5 oz) sifted cake flour
4 teaspoons (20 g) baking powder
1/2 (3 g) teaspoon salt
1 cup (227 g / 2 sticks / 8 oz) unsalted butter, at room temperature
2 cups (400 g / 14 oz) granulated sugar, divided
2 teaspoons (10 mL) pure vanilla extract
1 cup (250 mL) milk, at room temperature
1/4 teaspoon (1.25 mL) cream of tartar
1 cup (227 g / 2 sticks / 8 oz) unsalted butter, softened
6 cups (750 g / 1 lb + 10 oz) icing sugar (confectioners’)
1/2 cup (125 ml) whipping cream (35%)
2 tablespoons (30 mL) pure vanilla extract
1 tablespoon (15 mL) water

 Directions : View recipe directions on sweetapolita.com
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