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Chocolate-Berry Dessert Cups

This Chocolate-Berry Dessert Cups recipe contains milk, cool whip whipped topping, prepared marble pound cake, jell-o chocolate instant pudding, raspberries.
16 Servings - 2 hr 15 min - kraftrecipes.com
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Servings:16  | Calories:74 | Total Fat:3g  | Chol:18mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 5g
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Cholesterol 18mg
6 %
Sodium 84mg
4 %
Protein 2g
4 %
Calories:
26% Milk
26% COOL WHIP Whipped Topping
23% Others combined
23% Prepared marble pound cake
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2-1/2 cups cold milk
2 pkg. (4-serving size each) JELL-O Chocolate Instant Pudding
2 cups thawed COOL WHIP Whipped Topping
1 pkg. (10-3/4 oz.) prepared marble pound cake , cut into 1 inch cubes
2 cups raspberries

Directions : View recipe directions on kraftrecipes.com
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