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photo Chimichurri Recipe | Say Mmm

Chimichurri

A zippy Chimichurri sauce recipe with fresh herbs, garlic & chile pepper, a perfect steak sauce!
6 Servings - davidlebovitz.com
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Servings:6  | Calories:181 | Total Fat:19g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 3g
15 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 0mg
0 %
Sodium 326mg
14 %
Protein 1g
2 %
Calories:
92% Extra-virgin olive oil
2% Flat-leaf parsley
2% Others combined
1% Chile pepper
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 chile pepper
1/2 cup (125ml) extra-virgin olive oil
2 tablespoons red or white wine vinegar
2 teaspoons dried oregano (or twice that amount of freshly chopped leaves)
Optional: 1/2 teaspoon minced thyme leaves
3/4 teaspoon salt
4 cloves garlic, peeled and minced
1/4 teaspoon smoked or sweet paprika
1 1/2 cups (15g) lightly packed leaves of flat-leaf parsley

 Directions : View recipe directions on davidlebovitz.com
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