Servings:4 | Calories:480 | Total Fat:31g | Chol:142mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 11g
55 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 142mg
47 %
Sodium 1230mg
51 %
Protein 39g
79 %
Calories:
40% Boneless, skinless chicken breast halves
26% Olive oil
21% Butter
12% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2-4 boneless, skinless chicken breast halves (1 1/2 pound total) 2 Tbsp grated Parmesan cheese 1/3 cup flour Salt and pepper 4 Tbsp olive oil 4 Tbsp butter 1/2 cup chicken stock or dry white wine 3 Tbsp lemon juice 1/4 cup brined capers 1/4 cup fresh chopped parsley
Directions : View recipe directions on simplyrecipes.com
