Servings:4 | Calories:991 | Total Fat:61g | Chol:244mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 61g
94 %
Sat Fat 18g
90 %
Total Carb 38g
13 %
Fiber 4g
16 %
Sugars 14g
---
Cholesterol 244mg
81 %
Sodium 1461mg
61 %
Protein 72g
144 %
Calories:
49% Others combined
19% Chicken breast
16% Mozzarella cheese
15% Olive oil
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 large yellow onion 1/4 cup olive oil 2 medium garlic cloves, peeled and minced 1 can (28 oz) crushed tomatoes (we use Muir-Glen) 1 teaspoon dried oregano Pinch of red pepper flakes Pinch of sugar 4 chicken breast cutlets (1 1/4 to 1 1/2 pounds total) Salt 2 eggs 1 cup breadcrumbs (we make our breadcrumbs running pieces of stale French bread through a blender) 1 cup freshly grated Parmesan cheese 1/4 cup olive oil 2 Tbsp fresh basil leaves, thinly sliced 8 ounces mozzarella cheese, sliced
Directions : View recipe directions on simplyrecipes.com
