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Chicken Mozzarella Pasta

This delicious pasta really is the total package: Hearty, easy, full of cheese, and bursting with carbs!
6 Servings - 25 min - thepioneerwoman.com
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Servings:6  | Calories:637 | Total Fat:20g  | Chol:55mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 8g
40 %
Total Carb 85g
28 %
Fiber 16g
64 %
Sugars 12g
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Cholesterol 55mg
18 %
Sodium 998mg
42 %
Protein 32g
65 %
Calories:
42% Penne
24% Others combined
16% Fresh Mozzarella
16% Marinara Sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound Penne Or Rigatoni
2 Tablespoons Olive Oil, Plus More For Drizzling
2 whole Boneless, Skinless Chicken Breasts, Cut Into Small Bite-sized Pieces
Salt And Pepper
1 whole Large Onion, Finely Diced
2 cloves Garlic, Minced
1 jar (25 Ounce) Good Quality Marinara Sauce
1/2 teaspoon Crushed Red Pepper Flakes (more To Taste)
1/2 cup Water
2 Tablespoons Minced Fresh Parsley
8 ounces, weight Fresh Mozzarella, Cut Into Medium Cubes
1/4 cup Parmesan Shavings
Extra Parmesan, For Serving
12 whole Basil Leaves (chiffonade)

Directions : View recipe directions on thepioneerwoman.com
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