Learn how to make flavorful and juicy Instant Pot Chicken Breasts (+Gravy) with these simple tips that will season your chicken from the inside out. [LINK]Skip to content
Servings:3 | Calories:198 | Total Fat:5g | Chol:76mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 7g
2 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 76mg
25 %
Sodium 1576mg
66 %
Protein 26g
52 %
Calories:
67% Boneless skinless chicken breasts
16% Beer
7% Others combined
7% Avocado
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 Tablespoons canola or avocado oil divided 3 boneless skinless chicken breasts 1 teaspoon salt 1/2 teaspoon oregano 1/2 teaspoon paprika 1/2 teaspoon cumin 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 1 cup light beer pilsner or lager or water 1 Tablespoon water 1 Tablespoon cornstarch Salt and pepper to taste
Directions : View recipe directions on platingsandpairings.com
