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Chicken-Bacon-Ranch Casserole

This recipe contains bacon, long-grain white rice, boneless, skinless chicken breasts, colby-jack cheese, heavy cream and more.
4 Servings - emeals.com
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Servings:4  | Calories:2504 | Total Fat:203g  | Chol:452mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 203g
312 %
Sat Fat 75g
375 %
Total Carb 69g
23 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 452mg
151 %
Sodium 3936mg
164 %
Protein 96g
191 %
Calories:
65% Bacon
16% Others combined
10% Long-grain white rice
7% Boneless, skinless chicken breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

10 slices bacon, chopped
1 1/2 cups long-grain white rice
1/2 cup chopped onion
1 1/2 lb boneless, skinless chicken breasts, cubed
2 Tbsp butter, melted
1 (1 oz) envelope Ranch dressing mix
2 cups chicken broth
1/2 cup heavy cream
1 cup shredded colby-Jack cheese
2 Tbsp chopped fresh parsley
2 (12 oz) pkg frozen broccoli florets
1 tsp lemon zest
1 Tbsp fresh lemon juice
2 Tbsp butter, softened

Directions : View recipe directions on emeals.com
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