Servings:4 | Calories:676 | Total Fat:21g | Chol:203mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 7g
35 %
Total Carb 48g
16 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 203mg
68 %
Sodium 1809mg
75 %
Protein 70g
140 %
Calories:
47% Boneless, skinless chicken breast
26% Biscuit dough
15% Others combined
10% Cream of chicken soup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 1/2 pounds boneless, skinless chicken breast 2 cans cream of chicken soup (10.75 oz.) 2 tablespoons butter or margarine 1 cup diced carrots 1 cup frozen peas 1 small onion, minced or 2 tsp. onion powder 3/4 cup chicken broth or water 2 packages refrigerated biscuit dough (10 oz. ea.)
Directions : View recipe directions on crockpotgirls.com
