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Cheesy Brunch Casserole

This Cheesy Brunch Casserole recipe contains white bread, kraft shredded sharp cheddar cheese, eggs, milk, margarine or butter and more.
12 Servings - 1 hr 30 min - kraftrecipes.com
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Servings:12  | Calories:371 | Total Fat:19g  | Chol:148mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 9g
45 %
Total Carb 31g
10 %
Fiber 2g
8 %
Sugars 6g
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Cholesterol 148mg
49 %
Sodium 572mg
24 %
Protein 18g
37 %
Calories:
37% White bread
35% KRAFT Shredded Sharp Cheddar Cheese
15% Others combined
11% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

18 slices white bread (about 20-oz. loaf), cubed, divided
1/2 cup chopped red pepper , divided
3 cups KRAFT Shredded Sharp Cheddar Cheese , divided
1-1/2 cups small fresh broccoli florets
8 eggs
3 cups milk
1/4 cup (1 / 2 stick) margarine or butter , melted

Directions : View recipe directions on kraftrecipes.com
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