Cheese Fondue

Fondue is a fun and informal way to gather friends and family together. Consider offering some fresh vegetables such as sliced peppers and halved mushrooms in addition to the chunks of French bread.

5 Servings - allrecipes.com

Servings:5 | Calories:671 | Total Fat:29g | Chol:92mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 29g

45 %

Sat Fat 17g

85 %

Total Carb 57g

19 %

Fiber 2g

8 %

Sugars 4g

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Cholesterol 92mg

31 %

Sodium 847mg

35 %

Protein 37g

74 %

Calories:

39% Loaf French bread

27% Shredded Gruyere cheese

25% Shredded Swiss cheese

7% Others combined

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1 cup dry white wine
1/2 pound shredded Swiss cheese
1/2 pound shredded Gruyere cheese
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1 (1 pound) loaf French bread, cut into 1 inch cubes

Directions : View recipe directions on allrecipes.com

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