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photo Charlie's Layered Mexican Casserole Recipe | Say Mmm

Charlie's Layered Mexican Casserole

This recipe contains ground hamburger, shredded cheddar cheese, american cheese, flour, corn and more.
8 Servings - 1 hr 5 min - tootsweet4two.com
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Servings:8  | Calories:597 | Total Fat:31g  | Chol:91mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 16g
80 %
Total Carb 50g
17 %
Fiber 7g
28 %
Sugars 10g
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Cholesterol 91mg
30 %
Sodium 1635mg
68 %
Protein 32g
64 %
Calories:
39% Others combined
24% Ground hamburger
19% Shredded cheddar cheese
17% American cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

10 to 12 - 5" flour or corn tortillas (or large tortillas, quartered or torn into large pieces)
1 jar (24 ounces) favorite bottled salsa; I use Safeway Select Garlic Lover's Salsa
1 pound ground hamburger, cooked and crumbled
10 grape or cherry tomatoes, sliced in half
1 small yellow onion, peeled and chopped
1 package (16 ounces) frozen corn or 1 can (15 1/4 ounces) corn, drained
1 can (6 ounces) chopped green chilies
1 can (15 ounces) kidney beans, drained and rinsed
1/2 cup black olives, sliced
9 slices of American cheese
2 cups of shredded cheddar cheese
1/2 bunch cilantro, picked from stems (for garnish)
Sour cream (garnish)
Additional salsa (garnish)
Jalapeno (optional - garnish)

Directions : View recipe directions on tootsweet4two.com
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