Servings:4 | Calories:378 | Total Fat:25g | Chol:62mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
Sat Fat 2g
Total Carb 20g
41% Vegetable oil
35% Catfish fillets
13% Others combined
9% Yellow cornmeal
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
5 tablespoons vegetable oil 1 lemon, 1/2 juiced and 1/2 cut into 4 wedges 2 teaspoons sugar Salt and black pepper 1/2 small red cabbage (about 12 ounces), shredded 1 large carrot, coarsely grated 1/2 small red onion, grated 1/4 cup yellow cornmeal 1/4 teaspoon cayenne pepper 1 pound catfish fillets, cut into 1-inch-wide strips
Directions : View recipe directions on rachaelraymag.com