It's pretty apparent by the monstrous recipe index on this blog that I bake a lot. And "a lot" is a minuscule term to use how much I really bake. Recipes are cranked out of my head and my kitchen a...
Servings:?? | Calories:4024 | Total Fat:243g | Chol:939mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 243g
375 %
Sat Fat 150g
748 %
Total Carb 424g
141 %
Fiber 15g
61 %
Sugars 195g
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Cholesterol 939mg
313 %
Sodium 3334mg
139 %
Protein 44g
89 %
Calories:
40% Butter
26% Others combined
22% All-purpose flour
10% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup butter, room temperature 1/2 cup sugar 1 tsp baking soda 1 Tbsp lemon or lime juice 2 eggs 2 tsp vanilla extract 2 cups all-purpose flour 1/4 tsp salt 2 cups coarsely chopped apples (I didn’t peel mine, but feel free to peel yours if preferred. I also used Golden Delicious, but Granny Smith would work!) Caramel sundae sauce 1 tsp cinnamon 4 Tbsp flour 4 Tbsp brown sugar 4 Tbsp cold butter
Directions : View recipe directions on thedomesticrebel.com
