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Candied Pecans

An easy recipe for Cinnamon-Sugar Candied Pecans. These nuts are the perfect topping for salads, main dishes, desserts, and make a great gift!
4 Servings - 55 min - twopeasandtheirpod.com
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Servings:4  | Calories:1014 | Total Fat:84g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 84g
129 %
Sat Fat 7g
35 %
Total Carb 68g
23 %
Fiber 11g
44 %
Sugars 56g
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Cholesterol 0mg
0 %
Sodium 618mg
26 %
Protein 12g
24 %
Calories:
79% Pecans
10% Light brown sugar
9% Granulated sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup granulated sugar
1/2 cup light brown sugar
1 tablespoon ground cinnamon
1 teaspoon salt
16 ounces (about 4 cups) unsalted pecans halves
1 egg white
1/2 teaspoon vanilla extract
1 teaspoon water

Directions : View recipe directions on twopeasandtheirpod.com
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