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photo Butterscotch Bliss Layered Dessert Recipe | Say Mmm

Butterscotch Bliss Layered Dessert

Four easy layers come together for a fantastic treat that's perfect for cooling down summer nights. Take this to a gathering, and we bet you'll bring home an empty dish! —Janice Vernon, Las Cruces, New Mexico
24 Servings - 20 min -
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Servings:24  | Calories:167 | Total Fat:9g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 5g
25 %
Total Carb 19g
6 %
Fiber 0g
0 %
Sugars 15g
Cholesterol 27mg
9 %
Sodium 202mg
8 %
Protein 3g
7 %
42% Others combined
22% Reduced-fat cream cheese
19% Sugar
15% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Rum extract


1-1/2 cups graham cracker crumbs
Sugar substitute equivalent to 1/2 cup sugar, divided
6 tablespoons butter, melted
2 packages (8 ounces each) reduced-fat cream cheese
3 cups cold fat-free milk, divided
2 packages (1 ounce each) sugar-free instant butterscotch pudding mix
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1/2 teaspoon rum extract Add to Shopping List

Directions : View recipe directions on
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