Servings:18 | Calories:402 | Total Fat:15g | Chol:65mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 9g
45 %
Total Carb 64g
21 %
Fiber 1g
4 %
Sugars 48g
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Cholesterol 65mg
22 %
Sodium 162mg
7 %
Protein 4g
8 %
Calories:
41% Others combined
24% Powdered sugar
21% Butterscotch chips
12% Flour
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 2 items in the list.
Incomplete info for : Butter flavoring, Butter flavoring
Ingredients
Butterbeer Cupcakes Makes 18 2 cups flour 1 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter, softened 1/2 cup granulated sugar 1/2 cup dark brown sugar, packed 3 large eggs 1 1/2 teaspoon vanilla 1 teaspoon butter flavoring 1/2 cup buttermilk 1/2 cup cream soda 1 11 oz. package butterscotch chips 1 cup heavy cream 1/2 cup (1 stick) unsalted butter, softened 1/3 cup butterscotch ganache 1 teaspoon vanilla 1 teaspoon butter flavoring 1/8 teaspoon salt 1 16 oz. package powdered sugar
Directions : View recipe directions on amybites.com
