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Bread Bowls

Instead of offering bread with you favorite kettle creation, our Test Kitchen home economists suggests serving it inside of these bread bowls!
8 Servings - 50 min - allrecipes.com
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Say Mmm
Servings:8  | Calories:552 | Total Fat:16g  | Chol:50mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 6g
30 %
Total Carb 88g
29 %
Fiber 3g
12 %
Sugars 14g
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Cholesterol 50mg
17 %
Sodium 626mg
26 %
Protein 13g
26 %
Calories:
61% All-purpose flour
20% Shortening
8% Sugar
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 (.25 ounce) packages active dry yeast
1 cup warm water (110 degrees to 115 degrees)
1 cup warm milk (110 to 115 degrees F)
1/2 cup shortening
1/2 cup sugar
2 eggs
2 teaspoons salt
6 cups all-purpose flour
Cornmeal

Directions : View recipe directions on allrecipes.com
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