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photo Braised Balsamic Chicken Recipe | Say Mmm

Braised Balsamic Chicken

Rich, slightly sweet Balsamic vinegar intensifies the flavors of tomato and herbs in this chicken saute.
6 Servings - 30 min - allrecipes.com
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Servings:6  | Calories:218 | Total Fat:8g  | Chol:76mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 6g
---
Cholesterol 76mg
25 %
Sodium 635mg
26 %
Protein 26g
52 %
Calories:
61% Skinless, boneless chicken breast halves
19% Olive oil
10% Others combined
8% Balsamic vinegar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 skinless, boneless chicken breast halves
ground black pepper to taste
1 teaspoon garlic salt
2 tablespoons olive oil
1 onion, thinly sliced
1/2 cup balsamic vinegar
1 (14.5 ounce) can diced tomatoes
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried rosemary
1/2 teaspoon dried thyme

 Directions : View recipe directions on allrecipes.com
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