Servings:6 | Calories:275 | Total Fat:19g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 3g
15 %
Total Carb 23g
8 %
Fiber 9g
36 %
Sugars 3g
---
Cholesterol 0mg
0 %
Sodium 1718mg
72 %
Protein 6g
13 %
Calories:
36% Extra-virgin olive oil
23% Can black beans
20% Others combined
19% Hass avocado
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 small clove garlic Pinch salt, plus 2 teaspoons Juice 1 1/2 limes (about 3 tablespoons) 2 teaspoons kosher salt 1/4 teaspoon chili powder 1/4 cup extra-virgin olive oil 1 cup fresh corn kernels (from about 2 ears) 1 orange bell pepper, diced 1/2 small red onion, finely chopped (about 1/4 cup) 1 tablespoon extra-virgin olive oil 1 (15 ounce) can black beans, drained and rinsed Kosher salt Freshly ground black pepper 1 cup cherry tomatoes, halved 1 small hass avocado, halved, seeded and diced 1/4 cup chopped fresh cilantro, leaves and stems
Directions : View recipe directions on foodnetwork.com
