Servings:8 | Calories:237 | Total Fat:8g | Chol:32mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
Sat Fat 3g
Total Carb 31g
43% Pinto Beans
19% Others combined
12% All-purpose Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
4 cups Pinto Beans 4 slices Thick Bacon (can Also Use Salt Pork, Or Ham Hock, Or Diced Ham) 1 teaspoon Salt 2 teaspoons Ground Black Pepper 1/4 cup Plus 2 Tablespoons Shortening 1 cup Yellow Corn Meal 1/2 cup All-purpose Flour 1 teaspoon Salt 1 cup Buttermilk 1/2 cup Milk 1 whole Egg 1 Tablespoon Baking Powder 1/2 teaspoon Baking Soda
Directions : View recipe directions on thepioneerwoman.com