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Banana-Chocolate Chip Cake

This Banana-Chocolate Chip Cake recipe contains flour, granulated sugar, baker's semi-sweet chocolate, ripe bananas, butter and more.
16 Servings - 1 hr 45 min - kraftrecipes.com
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Servings:16  | Calories:207 | Total Fat:7g  | Chol:33mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 4g
20 %
Total Carb 35g
12 %
Fiber 1g
4 %
Sugars 24g
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Cholesterol 33mg
11 %
Sodium 207mg
9 %
Protein 3g
5 %
Calories:
42% Others combined
20% Flour
18% Granulated sugar
18% BAKER'S Semi-Sweet Chocolate
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 squares BAKER'S Semi-Sweet Chocolate , divided
1/2 cup (1 stick) butter , softened
3/4 cup granulated sugar
2 egg s
1-1/3 cups mashed fully ripe bananas (about 3)
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1-1/2 cups flour
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 tsp. baking soda
1/4 tsp. salt
2 oz. (1 / 4 of 8 oz. pkg.) PHILADELPHIA Cream Cheese , cubed, softened
1/4 cup powdered sugar
1 Tbsp. milk

Directions : View recipe directions on kraftrecipes.com
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