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Balsamic Glazed Pork Loin

I've had this glorious pork loin recipe bookmarked via Pinterest for a long while. It's all over the Pinterest realm. Pinned and pinned and pinned again. Could something that has been pinned at least a hundred million times live up
6 Servings -
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Servings:6  | Calories:306 | Total Fat:9g  | Chol:89mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 3g
15 %
Total Carb 22g
7 %
Fiber 0g
0 %
Sugars 20g
Cholesterol 89mg
30 %
Sodium 548mg
23 %
Protein 33g
66 %
70% Boneless pork loin roast
22% Brown sugar
3% Balsamic vinegar
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 pound boneless pork loin roast, trimmed of large fat pockets
1 teaspoon ground sage
1/2 teaspoon salt
1/2 teaspoon pepper
1 clove garlic, finely minced or crushed
1/2 cup water
1/2 cup brown sugar, light or dark
1 tablespoon cornstarch
1/4 cup balsamic vinegar
1/2 cup water
2 tablespoons soy sauce

Directions : View recipe directions on
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