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photo Baked Tex-Mex Pimiento Cheese Dip Recipe | Say Mmm

Baked Tex-Mex Pimiento Cheese Dip

Turn pimiento cheese sandwich spread into a hot and spicy appetizer by adding chopped jalapeno pepper to the cheese mixture.
4 Servings - 35 min - myrecipes.com
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Servings:4  | Calories:1125 | Total Fat:107g  | Chol:113mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 107g
165 %
Sat Fat 33g
165 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 5g
---
Cholesterol 113mg
38 %
Sodium 1164mg
48 %
Protein 30g
60 %
Calories:
54% Mayonnaise
20% Cheddar cheese
19% Pepper Jack cheese
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups mayonnaise
1/2 (12 oz.) jar roasted red bell peppers, drained and chopped
1/4 cup chopped green onions
1 jalapeño pepper, seeded and minced
1 (8 oz.) block extra-sharp Cheddar cheese, shredded
1 (8 oz.) block pepper Jack cheese, shredded
Garnish: fresh cilantro leaves
Serve with: French bread cubes

 Directions : View recipe directions on myrecipes.com
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