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Baked Spaghetti and Meatballs

This recipe contains spaghetti, shredded mozzarella cheese, marinara sauce, ground beef, ground pork and more.
4 Servings - 45 min -
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Servings:4  | Calories:1021 | Total Fat:44g  | Chol:166mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 44g
68 %
Sat Fat 18g
90 %
Total Carb 97g
32 %
Fiber 8g
32 %
Sugars 19g
Cholesterol 166mg
55 %
Sodium 1026mg
43 %
Protein 56g
112 %
39% Others combined
30% Spaghetti
15% Shredded mozzarella cheese
14% Marinara sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


12 ounces spaghetti
3 cups marinara sauce, homemade or store-bought
2 cups shredded mozzarella cheese
2 tablespoons chopped fresh parsley leaves
8 ounces ground beef
8 ounces ground pork
1 large egg, beaten
1/4 cup Panko
1/4 cup freshly grated Parmesan cheese
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon ground allspice
Pinch of nutmeg
Kosher salt and freshly ground black pepper, to taste
1 tablespoon olive oil

Directions : View recipe directions on
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