Servings:4 | Calories:179 | Total Fat:6g | Chol:42mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 2g
10 %
Total Carb 17g
6 %
Fiber 4g
16 %
Sugars 1g
---
Cholesterol 42mg
14 %
Sodium 1030mg
43 %
Protein 17g
33 %
Calories:
49% Salmon fillet
22% Potatoes
21% Others combined
7% Pepper
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
800 g fresh salmon fillet with skins Pinjesmør 1 unsprayed lemon 75 g soft butter 45 g pine nuts ½ bundle broad-leaved parsley salt pepper Citronkål 1 cabbage 25 g butter salt pepper Accessories 800 g small potatoes
Directions : View recipe directions on spisbedre.dk/
