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Baked Potato Skins

'Both crisp and hearty, this snack's one that is often requested by my family,' says Trish Perrin of Keizer, Oregon.
8 Servings - 20 min - allrecipes.com
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Servings:8  | Calories:426 | Total Fat:26g  | Chol:46mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 10g
50 %
Total Carb 34g
11 %
Fiber 4g
16 %
Sugars 2g
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Cholesterol 46mg
15 %
Sodium 528mg
22 %
Protein 13g
27 %
Calories:
33% Baking potatoes
27% Bacon strips
20% Shredded Cheddar cheese
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 large baking potatoes, baked
3 tablespoons vegetable oil
1 tablespoon grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/8 teaspoon pepper
8 bacon strips, cooked and crumbled
1 1/2 cups shredded Cheddar cheese
1/2 cup sour cream
4 green onions, sliced

Directions : View recipe directions on allrecipes.com
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