Servings:8 | Calories:379 | Total Fat:15g | Chol:63mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 3g
15 %
Total Carb 32g
11 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 63mg
21 %
Sodium 977mg
41 %
Protein 27g
54 %
Calories:
41% Others combined
27% Halibut
16% Mayonnaise
15% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon ground black pepper 1 cup dark Mexican beer* 1/3 cup mayonnaise 2/3 cup Mexican crema** or sour cream 1 teaspoon grated lemon zest 2 tablespoons fresh lemon juice 2 tablespoons water Salt and freshly ground black pepper Oil, for frying 1 cup all-purpose flour 1 teaspoon salt, plus more for seasoning 2 pounds skinned halibut cut into 5 by 1/2 inch strips Freshly ground black pepper Corn tortillas 2 cups shredded cabbage 2 cups tomatillo salsa (store-bought or homemade) for garnish, optional
Directions : View recipe directions on foodnetwork.com
