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photo Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce Recipe | Say Mmm

Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce

This recipe contains bacon, quinoa, sea scallops, ripe papaya, olive oil and more.
4 Servings - 30 min - foodnetwork.com
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Servings:4  | Calories:561 | Total Fat:31g  | Chol:69mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 9g
45 %
Total Carb 41g
14 %
Fiber 5g
20 %
Sugars 6g
---
Cholesterol 69mg
23 %
Sodium 1483mg
62 %
Protein 30g
59 %
Calories:
42% Bacon
27% Quinoa
17% Sea scallops
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup chopped fresh cilantro leaves, plus 2 tablespoons
8 slices bacon
1 1/4 pounds sea scallops
1 tablespoon olive oil
1 ripe papaya, peeled, seeded and diced
1 tablespoon fresh lime juice
1 tablespoon minced jalapeno pepper
1/2 teaspoon ground cumin
Salt
Freshly ground black pepper
1 cup prepared quinoa

 Directions : View recipe directions on foodnetwork.com
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