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photo Bacon Ranch Potato Casserole Recipe | Say Mmm

Bacon Ranch Potato Casserole

This Bacon Ranch Potato Casserole recipe contains sliced bacon, shredded Monterey Jack cheese, butter, butter-flavored crackers, cottage cheese and more.
8 Servings - 45 min - tasteofhome.com
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Servings:8  | Calories:516 | Total Fat:45g  | Chol:90mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 19g
95 %
Total Carb 10g
3 %
Fiber 0g
0 %
Sugars 4g
---
Cholesterol 90mg
30 %
Sodium 868mg
36 %
Protein 18g
36 %
Calories:
50% Sliced bacon
20% Shredded Monterey Jack cheese
17% Others combined
11% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 cups mashed potatoes (prepared with milk and butter)
1 cup (8 ounces) 4% cottage cheese
1/2 cup milk
1 medium onion, finely chopped
2 tablespoons ranch salad dressing mix
1 pound sliced bacon, cooked and crumbled
2 cups (8 ounces) shredded Monterey Jack cheese
1 cup crushed butter-flavored crackers (about 25 crackers)
1/4 cup butter, melted

 Directions : View recipe directions on tasteofhome.com
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